4 Best Ways To Store Your Roasted Coffee Beans

There is no denying that the the taste of coffee can be attributed to a number of factors including its origin, roasting process, and preparation methods. However, not storing your coffee properly may greatly affect its flavor as well. Here are 4 good tips to better store your coffee beans:

1. Understand the Four Enemies of Coffee Beans

The 4 things that coffee beans hate are: light, moisture, heat, and air. From its fundamental basis, the oxygen from air can lead to oxidization, which evaporates the aromas and essential oils, leaving your coffee stale. In addition, light, heat and moisture accelerate the process significantly. Suppose you mistakenly brew the beans after exposing them too long, your coffee will end up tasting terrible with lack of aroma.

2. Store Coffee Beans In Cool And Dry Place

To keep your coffee beans fresh, you need to guard them against the four enemies mentioned above. The best way is to store them in a dry and cool place. An ideal location would be in a dark cupboard where it blocks sunlight and keeps away from steam and the cooker’s heat.

3. Consider Your Storing Containers Carefully

Although storing your coffee beans in glass containers may look clean, tidy and beautiful, it is easy to expose to the light. The more the light and heat on the coffee jar, the faster the coffee becomes stale. The more proper way would be storing in an opaque, airtight container.

4. Avoid Storing Beans in the Fridge

Keeping coffee beans in the fridge may cause them to absorb the odors of other foods. The cold, wet conditions in the fridge also accelerates the beans aging process, as opposed to storing them on a dry shelf.

Final thought

All the tips above are not rocket science, and they are easy to follow. However, the best way to ensure your coffee's freshness is to purchase the proper amount according to your level of consumption.